GRASS-FED BEEF AND PASTURED PORK
Why buy pasture-raised meats? It’s simple: pasture-raised meats are better for us, our environment, and the animals.
Pasture-raised meats are shown to have less fat, higher levels of vitamin E and omega-3 fatty acid, and more overall nutritional value than their grain-fed and factory-farmed counterparts.
Our environment benefits from pasture-raising animals through sustainable feeding practices that encourage biodiversity and rely less-heavily on oil-based chemical fertilizers.
Most importantly, at least to us, our animals live free to roam on our land. They are not caged, subjected to inhumane treatment, or abused in any way. We love our animals and that shows in how we care for them.